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Banana Berry Muffins
You will need:
- 1/2 cup wheat flour
- 1-1/2 cup all purpose flour
- 1/2 tsp baking powder
- 2 tsp baking soda
- 1/3 cup oil
- one egg
- two bananas, mashed
- 1/2 cup sugar
- 1 cup blueberries, washed
- 1/2 cup milk
Directions:
- Preheat oven to 375 degrees and grease muffin tins
- Combine all ingredients besides banana and blueberries. Mix until lumps disappear
- Add in mashed bananas
- Mix in blueberries, gently, being sure not to break them
- Fill muffin tins and put in oven for about 15 minutes, or until golden brown. Muffins will be done when a toothpick is inserted and comes out clean.
Makes 12 muffins.
Wow, these sound delicious and really healthy too. I might have to give them a try. My kids love the banana cake/muffins that I make but I sometimes add chocolate chips to them. The blueberries are a much healthier option. They don't really like the little black "squigglies" that you see in banana cake so sometimes I will also add a few tablespoons of cocoa powder and that hides the "squigglies" and gives them a nice chocolate flavour without adding any fat.
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDeletethose look delicious
ReplyDeleteHello,
ReplyDeleteWe bumped into your blog and we really liked it - great recipes YUM YUM.
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